Rice

Rice is a cereal grain, and in its domesticated form is the staple food for over half of the world’s human population, particularly in Asia and Africa, due to the vast amount of soil that is able to grow rice. Rice is the seed of the grspecies Oryza sativa Asian rice or, much less commonly, O. glaberrima African rice ..Rice, edible starchy cereal grain and the plant by which it is produced. Roughly one half of the world population, including virtually all of East and Southeast Asia, is wholly dependent upon rice as a staple food percent of the world’s rice crop is eaten by humans..Oryza sativa, also known as rice, is the plant species most commonly referred to in English as rice. It is the type of farmed rice whose cultivars are most common globally, and was first domesticated in the Yangtze River basin in China ,, years ago..Rice is a staple food for of the world’s population. Brown, or whole grain, rice has more nutrients and health benefits than white rice. Learn more here..